8. Kitcho Arashiyama – Tokyo, Japan
Cost: $380 – $570 Per Head
Kitcho Arashiyama is the next most expensive restaurant worldwide.
There are six restaurants in Japan currently, but the Tokyo one is the most prestigious, having earned three Michelin stars.
Kitcho Arashiyama, unlike the other restaurant, offers a tasting ten course tasting menu that features some of the best ingredients from around the world.
Kitcho Arashiyama, unlike Aragawa is also known for its exquisite decoration and surrounding. The restaurant has tatami mats, low tables and beautiful views of the gardens.
Kunio Tokuoka is a Michelin-starred restaurant that pays great attention to details such as the timing and presentation of each course.
The seasonality of the food served at this restaurant is important to remember when you make your reservation.
